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Post by Deleted on Mar 23, 2017 12:04:26 GMT
Should pork pies be eaten hot or cold? We bought some in Skipton and I was amazed when my American wife served them hot! Quite nice really.
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Post by Delta9 on Mar 23, 2017 12:13:49 GMT
Neither. Pork pies are gross
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Post by Deleted on Mar 23, 2017 12:29:02 GMT
Better cold but passable hot.
Hollis Bros in Rushden make their own, had them hot straight out the oven a couple of times - the smell would drive me wild! But, tbh its a pie for a salad or a ploughmans lunch.
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Post by Saltysplash on Mar 23, 2017 12:38:13 GMT
Cold for me, Now a Hollands Meat Pie, that has to be hot with the juices dribbling down your chin
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Post by bills on Mar 23, 2017 12:38:44 GMT
I think that's probably a sign that it's time to change your wife.
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Post by Deleted on Mar 23, 2017 12:40:25 GMT
I haven't voted yet as I'm genuinely curious as to what others like. But Braunston Pickle is a good accompaniment.
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Post by lollygagger on Mar 23, 2017 12:42:52 GMT
Some friends of mine worked on a pork pie production line one Christmas. I know what they did. I haven't eaten one since.
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Post by Jim on Mar 23, 2017 12:50:47 GMT
Cold for me, Now a Hollands Meat Pie, that has to be hot with the juices dribbling down your chin Whenever, as kids, we were in the car driving through Baxenden, our dad told us to watch out for dogs, we never saw any, nor have I since! The Holland pie factory is in Baxenden, Nr Haslingden. Just saying....
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Post by Deleted on Mar 23, 2017 12:55:07 GMT
I haven't voted yet as I'm genuinely curious as to what others like. But Braunston Pickle is a good accompaniment. Actually there is a little butchers in Braunston who sell lovely pork pies. Chilli and Stilton are my favorite. They are quite pricy but pretty big. Mmmm...now I feel hungry you buggers...
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Post by Jim on Mar 23, 2017 12:59:48 GMT
Great pies are to be had from Sixsmiths pie shop, in Edenfield, a small family bakery. There's also a chap who does a pie stall in Bacup market, home made pies with a variety of fillings. My belly is proof. I think we should now have a rousing chorus, on behalf of us all, of "Who ate all the pies?"
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Post by Deleted on Mar 23, 2017 13:01:42 GMT
I haven't voted yet as I'm genuinely curious as to what others like. But Braunston Pickle is a good accompaniment. Braunston?! I'll have to get me a jar next time I'm over that way. Until then I'll stick with good old Branston Pickle
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Post by Mr Stabby on Mar 23, 2017 13:41:37 GMT
Neither. Pork pies are gross Pork and pie. What's not to like?
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Post by Stumpy on Mar 23, 2017 14:11:14 GMT
They call them "Growlers" down here in MoonRaker country 😊
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Post by Deleted on Mar 23, 2017 14:13:10 GMT
They call them "Growlers" down here in MoonRaker country 😊 Whatever for?! A growler has a totally different meaning here in the East.
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Post by bodger on Mar 23, 2017 14:53:33 GMT
Some friends of mine worked on a pork pie production line one Christmas. I know what they did. I haven't eaten one since. Are all your mates dirty bastards? Fact is that the same thing applies to hotel kitchens and almost any food production facility. There will always be stupid dirty bastards who will gob into the food or worse, just for kicks. I recall the Sheraton Hotel in New Delhi where some of our group were staying; they had constant tummy troubles. When I visited them for dinner I rejected the bottled water brought for me because the seal was broken when it was brought to the table. They didn't have a clue why. I didn't get sick. Next morning they were sick, as usual. A waiter can make $1 on an empty water bottle filled with tap water if he colludes with the bar manager. PS. never warm up cold meat (especially pork and chicken) unless you know its background, or risk gastroenteritis.
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